♡ Login
Home
Previous Papers
★
MCQs
Pharmacy Allopathy
Hospital and Clinical Pharmacy
Which of the following risk factors increase ...
Que.
Which of the following risk factors increase high risk of gout?
A.
Consuming alcohol (Beer)
B.
Use of HCTZ
C.
Weight and protein diet
D.
All the above
Right Answer is :
✓ A. Consuming alcohol (Beer)
⚑ Report
Views 👍 :1.8K
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Methyl alcohol may cause: ...
➣ Bio availability refers to the relative amount ...
➣ Which of the following is/are indicated for ...
➣ Cheese is not given with MAO inhibitors ...
➣ Phase I metabolism normally involves ...
➣ Desmopressin, an endocrine agent indicated for the ...
➣ Which of the following is used to ...
➣ Which of the following defiency may lead ...
➣ Patients who exhibit hyper sensitivity to thiazide ...
➣ Oral suspension of methyldopa may produce Hypersensitivity ...
❖ Take a qick MCQ Test on
➤ General Pharmacology
➤ Biochemistry and Clinical Pathology
➤ Pharmaceutics I
➤ Hospital and Clinical Pharmacy
➤ Pharmaceutics II
➤ Pharmaceutical Chemistry I
➤ Pharmaceutical Analysis
➤ Pharmacognosy